Ama Terrace

restaurantoutisde1.jpg
restaurantinside1.jpg

cost estimate: lunch 1,000 yen

closed: no fixed days off  

A menu full of local fish that overlooks the beautiful Amanohashidate land bridge

Take a cable car or lift from the foot of Kasamatsu to the top where Kasamatsu Park is, and you will find Ama Terrace. This park is located on the far side of Amanohashidate (not the train station side) and Ama Terrace occupies the second floor of the only building at the top. The building has a souvenir shop, ice cream, and coffee. From the restaurant’s bay windows you can see Amanohashidate from hundreds of meters up. The restaurant serves a menu featuring fish of outstanding freshness that are brought in from a local fishing port. "We want customers from other prefectures to taste the specialties of Amanohashidate," says the chef, and they are working to create a lineup that highlights the regional cuisine that make this area distinct. Also check out the seasonal original menu, such as iced tea made with Miyano Yura olives and sweets decorated with umbrellas (“kasa” means umbrella in Japanese), a signature of Kasamatsu Park.

[Ama Terrace] was developed by Tango Kairoku Kogyo Co., Ltd., which operates sightseeing buses, cables and sightseeing boats. We are promoting tourism that is rooted in the Tango area centered around Amanohashidate, and are making every effort to offer superb hospitality. In addition to the restaurant, there is “Ama Cafe” out front with the sign showing the sale of Kasamatsu dango (dumpling dessert) and Kyotamba Highlands pork sausage, and a shop that sells a colleciton of selected specialty products. Go local by trying some of Tango's masterpieces, it’s not just limited to seafood!

food1.png

Today's Select Seafood Bowl

Leave yourself in the hands of fish professionals. A local fish shop selects and delivers the finest ingredients and they all converge in this seafood bowl. On this day the picture was taken, some of the local selections are akamoku, octopus, sea bream, and yellowtail (often the larger more expensive yellowtail). 1,667 yen

food2.jpg

Amanohashidate Sardine Rice Bowl

The best way to have seafood is with a panoramic view of the sea. And this seafood is caught right down below in Miyazu Bay, which you can see from the windows. High-quality Koshihikari rice from Tango also used but the toppings are so voluminous that you can't see it! 926 yen

food3.jpg

Sardines in Olive Oil Pasta

Pasta with Amanohashidate's specialty, Takenaka Brand canned oil sardines are the main feature. You can also buy sardines and other preserved seafood at the shop. 926 yen

access: from Amanohashidate Station take a sightseeing boat "Amanohashidate Pier" to "Ichinomiya Pier" about 12 minutes + 5 minutes on foot + 4 minutes by cable car, Approximately 15 minutes by car from Kyoto Yosetsu Amanohashidate IC + 4 minutes by cable car
address 19-1 Ogaki, Miyazu City, Kyoto Prefecture (Amanohashidate Kasamatsu Park)
TEL 0772-27-0898 Reservations are possible (except during busy season)
hours 9:00~16:30 (Meal / 10:00~15:30 (L.O.), Cafe / 9:00~15:45 (L.O.))
closed: no fixed holidays
Payment information credit card· Electronic money· QR code settlement Credit card payment VISA, mastercard, JCB, AMERICAN EXPRESS, Diners Club
Facility information Number of seats 76 seats